I cannot tell you how much I love these little bites of heaven. My friend Ally sent me a link to He and She Eat Clean I’ve been hooked on making recipes ‘cleaner’. Which makes me feel a little less guilty about eating a ‘cookie’.
After that website discovery I did a little more research and found these gems…Riia’s Raw Vegan Chocolate Chip Cookie Dough Truffles – I changed up her recipe a little and here is what I came up with..
2/3 cup raw almonds
1/3 cup rolled oats
3 tbsp agave nectar
1 tsp vanilla extract
crushed up dark chocolate to taste
In a food processor, blend almonds and oats until they reach a flour texture. Add in agave nectar, extract and chunks of dark chocolate. Roll into little balls, refrigerate and enjoy!